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Seafood from $19.00 to Market Price

  • Seafood Pasta
  • Jumbo Tempura Shrimp
  • Jumbo Coconut Shrimp
  • Whiskey Creek Salmon
  • Lobster Tail
  • Alaskan Crab Legs

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Delicious Desserts From $6.00

  • Carrot Cake
  • Turtle Cheesecake
  • Mountain Jack’s Chocolate Mousse
  • Creme Brulee
  • Mile High Mud Pie

View Mountain Jack’s Signature dessert descriptions and image gallery

Mountain Jack’s Recognized Ribs and Chicken From $19.00

  • Mountain Jack’s BBQ Baby Back Ribs
  • Whiskey Peppercorn Boneless Chicken Breast

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Mountain Jack’s Combinations From $10.00 to Market Extra

Create Your Own Entree – Add

  • Tempura or Coconut Jumbo Shrimp
  • One Large Maryland Lump Crab Cake
  • Whiskey Creek Salmon
  • Alaskan King Crab Legs
  • South African 8oz Lobster Tail

Experience Mountain Jack’s baked bread

Mountain Jack’s Award Winning Prime Rib from $25.00

  • Mountain Jack’s Prime Rib is an award-winning specialty.
    The finest Midwestern beef is herb crusted and slow
    roasted overnight to ensure the most tender Prime Rib
    available. Served with au jus and chef made horseradish.
  • Standard 10oz Cut
  • House 12oz Cut
  • Bone-in Mountain Jack’s 20oz Cut

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Steaks and Chops from $25.00

  • New York Strip Standard cut 11oz Mountain Jack’s cut 14oz
  • Filet Mignon Standard cut 8oz Mountain Jack’s cut 11oz
  • Whiskey Peppercorn New York 11oz
  • Mushroom and Blue Cheese 6oz Stuffed Filet
  • Angus Beef Porterhouse 1  1/2lb Steak
  • New Zealand Lamb Chops
  • Well Marbled 14oz Rib-Eye

View steaks and chops descriptions and image Gallery